One of these days I’ll cook and share a recipe for you (I promise!), but for now I thought I’d share some recent work I did for Portland’s very own Mix Magazine‘s March issue. It was my first time shooting for Mix and there were four of us working in my tiny kitchen studio, including the editor, the great Danielle Centoni, who cheerfully slaved away over steaming pots of pasta at my stove. It was a friggin’ blast. It was a delicious shoot (much nibbling on fresh pasta) that extended to my having the honor of photographing all of the chefs (who contributed the recipes) in their native environments. As we know, I absolutely love shooting portraits and the five chefs I photographed did not disappoint.
To hold you over, recipe-wise, here is the link to the online version of the Comfort Foods article complete with recipes for your cooking pleasure.